Simple White Cake with Skywhip cream chargers
This white cake is the simplest and the most tasty cake I've ever made at home. You could make this cake and share it with your family or friends. Also, you could make cupcakes for kids and they would definitely love you if you use the best cream chargers to make the cake.
Prepare the following ingredients and cream chargers:
- 1 cup white sugar
- 1 and 1/2 cups all-purpose flour
- 1/2 cup butter
- 1 and 3/4 teaspoons baking powder
- 2 eggs
- 1/2 cup milk
- 2 teaspoons vanilla extract
- Cream charger (Skywhip is the best option)
Then you could make your cake by following these steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
- In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon the batter into the prepared pan.
- Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. The cake is done when it springs back to the touch.
Tips: Skywhip cream chargers are the best product I've ever used to make cakes. Because they provide the best quality of cream chargers to maximize the taste of cakes.
Why Choose us:
We are the first company imported 580g whipped cream cylinders to Australia.
We offer superior quality 580g cylinders and 8.4g whipped cream chargers at competitive prices, providing profitable margins for all of DISTRIBUTORS.
Skywhip Pro Australia
We offer great design and productivity at a wonderful price. Once you’ve tried this system, you won’t want to go back!
Contact Us - Skywhip whipped cream chargers
Address: 8 import lane, Docklands
Phone: +61 406 105 431
Email: sales@skywhip.com.au